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Factory canteen solution

    OEM customized solution for factory canteen - creating efficient and intelligent exclusive kitchen space

    As a professional manufacturer with 20 years of experience in the field of commercial kitchen equipment, Shangchu Technology focuses on providing one-stop OEM customization services for large canteens such as global enterprises, schools, and factories. We are well aware of the pain points in the operation of factory canteens - from food standardization, dining efficiency to energy management, every link requires precise matching of needs. Through modular design and flexible production, we create highly adaptable, cost-effective, and durable kitchen equipment solutions for our partners, helping factory canteens reduce costs and increase efficiency, and enhancing employee dining experiences.


    Why choose our factory cafeteria OEM service?

    1. Accurately match requirements and solve the core pain points of factory canteens

    Design on demand: customize the equipment scheme according to the size of the canteen (50 to 5000 people), the meal supply mode (buffet, set meal system, serving of individual dishes), and the energy type (gas/electromagnetic/steam).

    Efficient meal preparation: Optimize the flow line design, customize modular cooking equipment (such as intelligent stir fry machines and continuous steaming cabinets), and shorten meal preparation time by more than 30%.

    Energy saving and consumption reducing: Adopting frequency conversion energy-saving technology and waste heat recovery system, reducing energy consumption costs by 20% -40%, in line with green factory standards.


    2. Full category coverage, flexible customization

    Cooking equipment: intelligent frying stove, universal steaming oven, soup pot line, deep frying line, etc;

    Thermal insulation equipment: constant temperature dining table, intelligent thermal insulation rice vending cabinet;

    Cleaning equipment: commercial dishwasher, ultrasonic vegetable washing machine, garbage disposal system;

    Auxiliary systems: smoke exhaust purification system, central control system, IoT monitoring platform.


    3. Strictly control quality and obtain international standard certification

    Raw materials: food grade 304 stainless steel, high-temperature resistant ceramic coating, in compliance with HACCP food safety system;

    Production process: laser cutting+robot welding, precision up to 0.1mm, equipment life extended by 50%;

    Certification qualifications: ISO9001、CE、NSF、 Energy saving certification, supporting global market access.


    OEM customization service process -5 steps to achieve from requirement to delivery


    Requirement diagnosis

    Free on-site research: analyze meal supply, cuisine structure, and kitchen space layout;

    Provide a "Equipment Configuration Proposal" and 3D rendering.


    scheme design

    Modular combination design, supporting customization of functionality, size, power, and appearance (enterprise VI color);

    Output technical drawings within 48 hours, confirm and lock the plan.


    Flexible production

    Fully automated production line, supporting small and multiple batch orders;

    Real time video monitoring of key processes and transparent production processes.


    Global delivery

    Provide various trade terms such as FOB/CIF/DDP;

    Professional packaging for shock and moisture resistance, with a logistics loss rate of less than 0.1%.


    life service

    Free installation, debugging, and operation training;

    Core components come with a 5-year warranty and 24-hour online technical support.


    Successful Case - Empowering 500+Factory Canteens Worldwide

    Case 1: Customized a "fully automatic rice production line" for a certain automobile manufacturing plant, achieving standardized production of 10000 servings of rice per day and reducing labor costs by 60%;

    Case 2: Design high-temperature resistant gas stoves for the cafeteria of the Middle East Oil Company, suitable for desert environments, and operate continuously without failure for over 20000 hours;

    Case 3: Developing an IoT central kitchen management system to assist chain catering enterprises in achieving remote monitoring of global factory canteen equipment.


    Collaboration Advantage - Your Competitiveness, Our Mission

    Cost optimization: Large scale procurement+lean production, with prices 15% -25% lower than similar customized products in the market;

    Quick response: Exclusive project manager system, providing solutions within 48 hours and completing delivery within 30 days;

    Intellectual Property Protection: Sign an NDA agreement to ensure exclusive exclusivity of customized solutions.


    Start customized cooperation immediately

    Fill out the requirement form below to obtain the qualification for free scheme design and sample trial!

    Phone: + 86 755-84888696

    Email:  shangchu888@163.com

    Official website:  http://www.sc-kitchenware.com


    Commercial Kitchen Technology - Make every factory canteen an energy station for efficient production!

    Note: Supports ODM/OEM/OBM cooperation mode, providing services such as logo carving, packaging customization, and multilingual adaptation of instruction manuals.