Follow us:

Tilting Commercial induction Soup stove

Product Details

1.The most advanced German "Infineon" digital signal processor is adopted

2.High voltage drive lC adopts German "Infineon" with high driving efficiency

3.Triple three-dimensional anti radiation shell shielding design to preventmagnetic field leakage

4.Overheating protection, dry burning protection, multiple protection measures

5.The switch adopts the self-developed 9-gear magnetic induction switchwith national patent

6.Accurate temperature control is conducive to the standardization of dishes

7.Adopting independent research and development ED display, t has display modules with open fire simulation, power,electricity value,gear position, Chinese faults, etc

8.With hierarchical heat dissipation structure,the shell of PcB box use full sealed design, and the PCB box use baking materal of black car to achieve insulation

9.Using the advanced technology of German "Infineon" lGBT" and Infineon” digital processor

10.Jsing advanced integrated circuit and phase shifting bridge circuit control technology to achieve superior and stable performance

11.Soft start design, ultra wide working voltage design

12.Circuit anti magnetic interference EMC module design to protect power grid and electrical equipment

电磁摇摆汤炉

Frequently Asked Question

A comprehensive after-sales service system, professional maintenance team, timely response, and solutions to your concerns.

What are the key points of commercial kitchen design? Many older models have this question when decorating their kitchens for restaurants, hotels, etc. How can they design commercial kitchens that can cook in an orderly manner and serve qui... More >>>

Tube bankIn commercial kitchens, pipe drains are mostly used as short distance connecting pipes between drainage points of equipment and facilities and nearby open ditches. Outside the kitchen, they are generally used to connect indoor pipe... More >>>

The maintenance principles for stainless steel kitchen equipment and kitchen cabinets are as follows: The kitchen cabinet itself has undergone basic moisture-proof treatment, but it should not be directly or for a long time flushed with wat... More >>>

Cleaning and maintaining stainless steel kitchen utensils is actually very simple. Kitchen cleaning and maintenance are actually very simple. Just clean the kitchen after cooking three meals, or regularly perform thorough maintenance for th... More >>>

Due to the special hygiene requirements of hotel kitchen equipment, with the progress of society, in the past 20 years, the parts of hotel kitchens that come into contact with food and raw materials have been generally stainless steel, meet... More >>>